Voted a Best Buy in the Wine Enthusiast at $20 a bottle, the Adorn Reserve Cabernet Sauvignon was made to showcase the complexity of flavor, diversity of terroir, and distinct characteristics of California’s top vineyards.... Read More
Malbec and 1% Cabernet Franc. It has vibrant, layered aromas of blueberry compote, lavender, aniseed, milk chocolate and nutmeg with undertones of cast iron and tobacco leaves.... Read More
True to Paso Robles’ signature style, this fruit forward Cabernet Sauvignon has enticing aromas of dark fruit, fresh vanilla bean and hints of coffee. On the palette, the dark brooding fruit fl avors are balanced with savory... Read More
Deep ruby in color, Austin Hope Cabernet Sauvignon expresses aromas of fresh black currants and cherries accompanied by subtle smoky notes and dried spices. On the palate, this lavish powerful wine is layered with juicy blackberry,... Read More
A Wine Enthusiast Best Buy the Avalon Cabernet Sauvignon 2020 is an amazing everyday red for under $10! Located two hours northeast of San Francisco, Lodi is home to other customer favorites like Ravenswood, Gnarly Head & Joel... Read More
This approachable, medium-bodied cabernet has full, yet silky flavors of lush milk chocolate, strawberry and raspberry crumble with graham cracker. A finale of round tannins leads to a dry, smooth finish. The Wine Enthusiast,... Read More
Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Barefoot Cabernet Sauvignon is perfect with beef, lamb, red sauce... Read More
Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Barefoot Cabernet Sauvignon is perfect with beef, lamb, red sauce... Read More
This Alexander Valley Special Reserve Cabernet Sauvignon exhibits berry, cherry, and licorice aromas and flavors, which are characteristic of this region's wines. Aging for 18 months in oak barrels has also contributed layers... Read More
Experience the refined allure of Baron Herzog Cabernet Sauvignon, a dry red wine hailing from the picturesque vineyards of California. With a modest 13% alcohol content, this wine is crafted from grapes nurtured in the esteemed... Read More
The grapes for this very approachable Cabernet Sauvignon come mainly from the highly regarded Paso Robles appellation. Aged for 18 months in stainless steel to highlight its berry and plum notes, it finishes with fruity blackberry... Read More
The Beringer Founders’ Estate Cabernet boasts flavors of black cherry, raspberry, vanilla and cinnamon spice. It has a round mouthfeel, supple tannins and a long, lingering finish. A food-friendly wine, it pairs beautifully... Read More
Beringer Vineyards has owned and farmed its Knights Valley vineyards since the mid-1960s, when the Beringer family recognized that the cobbled, rocky alluvial soils were a great place to grow high quality wine grapes.With soft... Read More
150 years ago, Jacob and Frederick Beringer were pioneers of a new age, making their way across the frontier to plant their first vines in Napa Valley. Today, we remain true to their bold, pioneering spirit with Beringer Bros.... Read More
This rich, fruit-forward wine calls for succulent, flavorful dishes such as grilled tenderloan with roasted shallots, creamy blue cheeses, pepper-rubbed pork chops or duck breast with grilled plums.
A vibrant violet color, an invitingly complex wine full of deep blackberry, plum, and spice on the nose and a rich mouthfeel, rounded by vanilla and roasted oak scents, and a finish that's long and smooth. The Malbec and Cabernet... Read More
Deeply extracted cherry and bright cassis arrest the senses, holding captive on both the nose and the palate. Swiftly followed by red currant jam and black pepper, the supple mouthfeel fills out this full-bodied wine. Toasty coconut... Read More
Medium ruby-red, this wine opens with scents of currants and dried roses, grape pomace, and freshly tilled soil. The nose is nuanced with toasty oak imparting a subtle smoked meat character. Flavors of blueberries and blackberries... Read More