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A lively nose of lime zest & green apple is supported by notes of gooseberry, white peach and some limestone at the top of the glass. A zesty style that certainly has some zip on the palate with flavors of pineapple, lime, grapefruit... Read More

This Carneros Chardonnay is featuring green apple, peach, pear and tangerine flavors accented by a hint of butter, spice, savory herbs and fresh acidity on a long, lingering finish. The Wine Buyer, 93 Points... Read More

The nose of this pale-yellow Chardonnay is expressive, with aromas of poached pear and a touch of honey. The palate then turns to flavors of ripe apple, crème brûlée, and some stone fruit notes. Aromatic and... Read More

What a lovely experience, as this Pinot Noir is an absolute delight. Not overly expressive upfront but aromatic and really well structured. Offering up crushed red berry fruit, orange peel, hints of spice and a little bit of vanilla... Read More

This alluring Pinot Noir is loaded with notes of raspberry, strawberry, plum, mulberry and green tea supported by a hint of anise and a focused, refined lengthy finish. The Wine Buyer, 94 Points... Read More

This Cabernet Sauvignon exhibits impressive concentration and structure. The dark fruit flavors persist, with black cherry, blackberry, and plum leading the way. There is a beautiful interplay between fruit and savory elements,... Read More

It started with our brewmaster, Keith Villa, wanting to craft a beer inspired by the flavorful Belgian Wits he enjoyed while studying brewing in Belgium. He brewed his interpretation using Valencia orange peel versus the traditional... Read More

It started with our brewmaster, Keith Villa, wanting to craft a beer inspired by the flavorful Belgian Wits he enjoyed while studying brewing in Belgium. He brewed his interpretation using Valencia orange peel versus the traditional... Read More

It started with our brewmaster, Keith Villa, wanting to craft a beer inspired by the flavorful Belgian Wits he enjoyed while studying brewing in Belgium. He brewed his interpretation using Valencia orange peel versus the traditional... Read More

What makes a good Riesling great? For some it's a combination of vibrant acidity, good weight on the palate, a balance of fruit and sweetness, and a mouth watering finish. Generally, we're happy with two or three out of... Read More

"Catena Zapata Estiba Reservada 2005 has a deep violet colour with red ruby hues. The nose is intense, with complex cedar, ripe red cassis, tobacco and sweet spice. On the palate, a sweet, soft entry leads to a rich wine packed... Read More

There's better integration of the oak and better balance, harmony and elegance in the 2021 Privada Family Blend. It was produced with 40% Malbec and 30% each Cabernet Sauvignon and Merlot from vineyards in Luján de... Read More

The 2022 Cabernet Franc Palo Santo from the Uco Valley has a pure, fruity nose of fresh cherry, plum and hints of herb with gentle pyrazine and black tea notes. Compact with a fruity expression, juicy flow and firm, refined tannins,... Read More

Bodegas URQO is a boutique winery in Mendoza, Argentina, producing elegant and stylish wines that have caught the eye of two of the top critics in South America: James Suckling and Joaquín Hidalgo from Vinous Media. Their... Read More

An intense purplish red. It presents attractive aromas of violets and plum with hints of mint and blackberry. The tannins are reactive and grippy but finely grained so that they combine well with the precise, juicy freshness to... Read More

Deep and sweet, Tres Picos Borsao is cherry red in colour with a hint of purple tones. In the nose, there is a boundless bouquet of mature red fruits with traces of flowers that are typical of the best Garnachas. In the mouth,... Read More

92 Points from the Wine Enthusiast with an Under $10 price, the Goru Gold is hands down one of our top red wines of the year! A stunning blend of Cabernet Sauvignon and Syrah from estate vineyards in Jumilla, critics have been... Read More